Tuesday, March 18, 2014

Why is Meiji Amino Collagen so promising?

Normal digestion breaks down protein into peptides and amino acids, which are then absorbed into the bloodstream. For the collagen protein found in foods and most supplements to be utilized by the body, it must first be broken down many times by the digestive system, and then absorbed through the intestine into the blood in the precise needed. It's then reassembled into your collagen at the proper site. Protein digestion of dietary collagen is often incomplete, resulting in some very large peptide chains. These long molecules are not well utilized in the body's efforts to keep up with the declining production.

With Meiji Amino Collagen, the protein breakdown is pre-engineered and much more thorough, resulting in a more uniform result: usable small chain peptides and amino acids, ready to go. The protein is hydrolyzed to small molecules using the best and safest way that is, using proteolytic enzymes. Without heat and acids, the bio-compatible integrity of the finished molecules will be guaranteed.

There have been almost no collagen producers willing to go through the trouble of hydrolyzing only with enzymes for so many hours, because it is expensive and time-consuming to do so, and most people do not know the difference.

But Meiji decided to go through the troubles to ensure the quality. Taken long term, it is practically impossible not to benefit from such a supplement, even if there is some serious underlying pathology. Once the body is provided with usable building blocks for new collagen, often for the first time in years, so many systems can show improvement:

  • lean muscle gain
  • muscle tone
  • skin toning and thickening
  • joint rebuilding
  • arterial strengthening
  • thickening hair and nails
  • increased energy from musculoskeletal surcharge
  • organ rebuilding: heart, prostate, lungs, liver, kidneys, blood vessels, etc.
Chronic problems that can be improved include:
  • osteoporosis
  • high blood pressure
  • arthritis in joints
  • bladder weakness
  • obesity
  • chronic fatigue
  • shallow breathing
  • autoimmune situation
  • skin problems
  • splitting nails



Clinical studies of skin rebuilding by hydrolyzed collagen

As we've seen, skin is made of collagen. As we age, collagen production drops off and skin sags because it gets thinner, weaker, drier, and less resilient, or pliable. This deterioration is directly linked to amino acid content. Specific amino acids in skin's structure, like glycine, proline, hydroproline, and alanine - decrease with age and bad diet.

A 2008 study in Tokyo [1] of 33 women ages 40-60 who took hydrolyzed collagen daily for 2 months showed a 91% increase in skin hydration and resilience.

A Dermiscan study in Lyon France in 2008 showed similar findings in an age group of 35-55: an increase in skin smoothness and hydration, using the new Corneometer and Skin Image Analyzer technologies [2,3]. After 12 weeks of hydrolyzed collagen daily, 41% less furrowing, less wrinkles, more resilient, more hydrated. Skin resilience was measured by the C&Z Customer, which is objective and state of the art.

Other scientist have shown exactly how the new collagen is rebuilt, not only in the skin, but in bones and ligaments. Metabolites of hydrolyzed collagen build bone, skin and ligaments by attracting fibroblasts. This is how they trigger synthesis of new collagen [4].

Hydration, or water content of skin tissue, is proven directly related to overall smoothness and decreased furrowing and wrinkling [5].


[1] SOUKEN study Tokyo Japan: two months study hydrolyzed collagen 2008
[2] DERMISCAN study Lyon France Cutaneous properties of hydrolyzed collagen 2008
[3] COURAGE and KHAZAKA study: Moisturizing effect of hydrolyzed collagen measured with Corneometer and Skin Image Analyzer
[4] Posstlethwaite, A - 1978 Chemostatic attraction of juman fibroblasts National Acad. of Sciences vol 75(20) p871
[5] Sumida E The effect of oral ingestion of collagen peptite on skin hydration Journal of Nutritional Food vol 7(3) p45

Sunday, March 16, 2014

Review: Meiji Amino Collagen - Miracle or Farce?

There is one product that always gets my Singaporean friends and family really interested — Meiji Amino Collagen (5,000mg).
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A gal pal who lives in New York came to visit me and she commented that my skin was looking good, in fact much better than she remembered two years ago. It was flattering indeed because we hadn’t seen each other in ages. Do you know she bought 10 packets of the stuff? I hope her skin is glowing, too.
My elder sister was taking this collagen supplement as an experiment — she didn’t know I was guzzling it too. When she found out how much is costs in Tokyo, she asked me to buy as many packets as possible.
An ex-student of mine mentioned this skin wunderkind to me. She witnessed a Japanese gal pal’s transformation a year after she left for Taipei and returned for a visit in Japan — apparently her middle-aged friend’s skin changed dramatically from a papery, dry state to becoming more supple and smooth. All the friends in their group jumped into the habit immediately. My student took it for four months and I thought she looked much better. Let me clarify that her fine lines were still there but the texture of her skin looked more plump and youthful.
I couldn’t resist and now a year later, even my 65-year-old mum is into it. She is stealing spoonfuls of the collagen powder from my sister’s stash. I was tasked to buy her two packets (at least) on my next visit to Singapore. My friends have urged me to sell this on Yahoo auctions in Singapore. It sounds tempting but I don’t think I would make enough on a single trip to be worth the trouble.
The other star product from Japan is Fancl’s Tense Up EX collagen drink. It’s definitely more expensive and the dosage is actually half of what’s recommended for Meiji. Though 50 per cent cheaper in Japan than in Singapore, it is still the more pricey alternative. It tastes good with its sweet orange flavour but the bottles are heavy to transport. There are powder and pills in this range but they are not as potent.
Another question that people always have is, what does Meiji taste like? It is fairly mild in flavour. Some people think it’s fishy and my mum is convinced that it tastes like gelatin. You can drink it with milk tea, juice, or like my mother, make it into lemon jelly (that’s weird, who has the time, right?). Apparently you could put it in soup but I wouldn’t encourage that. Don’t try to drink it by itself in water either — it is horrible!
A friend suggested that this stuff doesn’t work at all because you cannot absorb collagen through your digestive system and the only way your skin can benefit from collagen is if you inject in directly into your skin. Hmmm, well, I don’t know about that. I still think the real-life testimonials I’ve had and myself included are pretty reliable. My testimonial reads, “I was mistaken for a 24-year-old twice at a party!” (Chuckles…)
I have to warn newbies though — purely from my own experience — that too much collagen could make your face look puffed up. I was very diligent in taking the stuff in the first three months. After a two-week holiday somewhere, the supermarket Chinese cashier I am friendly with exclaimed in Mandarin, “Your face became fat (ni de lian hao xiang fei le)!” Fortuitously, my Japanese student cautioned on taking too much (her facialist said it may cause breakouts) collagen and advised me to halve my intake or just take a little less than the 5,000mg per spoonful a day.
My mother said that I look fairer (I use Olay UV blocker daily now) and my skin looks smoother (I used to struggle with acne but those teenage years are long gone). I don’t know if it’s the Tokyo weather but I would think a humid, tropical clime would be better for you.
Do I have a real conclusion? I wouldn’t put my life on the line to declare this supplement works for sure. I think that if you take it at least for six months to a year and beyond, you can see slow changes to your skin — more radiance and suppleness. I don’t think it erases bad habits like not using a sunscreen or not getting enough sleep, so you still need to stick to a good skincare regime and lifestyle.

-Yu Ming-
http://luiyuming.com/meiji-amino-collagen-miracle-or-farce/

Monday, March 10, 2014

Is Meiji Amino Collagen HALAL??

Below is a review from one of our malay friend:

Meiji Amino Kolagen adalah satu produk yg akan membuat kulit anda lebih cantik, halus, lembut dan semakin cerah dan bersinar.
 Umumnya, efek dari collagen ini dapat dirasakan dalam 2 minggu setelah di ambil secara konsisten. Ianya dapatmenghilangkan garis2 halus & menghaluskan kulit kasar yang kering di bagian tubuh anda.
 Selain itu, collagen juga berfungsi membuat rambut dan kuku anda semakin kuat dan sihat. 
Collagen berfungsi untuk memperbaiki jaringan sel pada tubuh anda & mempercepat proses penyembuhan serta mempertahankan fungsi-fungsi sel tubuh anda

Produk ini rendah kalori & tidak akan menganggu diet anda.

Selamat & Tiada Kesan Sampingan
Meiji amino collagen adalah supplemen yang SELAMAT tanpa kesan sampingan. Dapat digabung dengan suplemen lain.

Bahan-bahan:
collagen peptide (100% fish-derived), Maltodextrin, Rapessed oil, vitamin c, Arginine. Milk flavour, thickener, soya lecithin.

Kelebihan meiji amino kolagen ialah:
*Arginine (asam amino) : sejenis asam yang sangat penting untuk menjaga kulit secara sihat.
*Vitamin C : vitamin yang penting untuk fungsi collagen

Produk Meiji Amino Collagen HALAL kerana diperbuat dari ikan.


Posted by 

Thursday, February 27, 2014

Nutritional facts of Meiji Amino Collagen

Ingredients

fish collagen peptide (gelatin), maltodextrin, vegetable oil, vitamin C, glucosamine, arginine, thickening agent (gum arabic), flavor, emulsifying agent (including soybeans)

Nutrition Facts  (amount per 7 g serving) *Meiji analysis

  • Energy27kcal
  • Protein5.3g
  • Fat0.08g
  • Carbohydrate1.3g
  • Sodium15mg
  • Vitamin C50mg
  • Collagen peptide5,000mg
  • Arginine450mg
  • Glucosamine60mg

Review for Meiji Amino Collagen - It's the best among the peers!

Hi Everyone,

Here's another review i would love to share. I have been consuming the Amino Collagen for the past one month. Thanks to the giveaway! And, I am so going to tell i am really so in love with it! Why? 


It is the Number 1 seller for an amazing 7 consecutive years in Japan and the best portable collagen beauty supplement sold in Japan. It is also a Best Seller in Singapore! Whereby, it is  awarded with
awards in Watson for being Best selling for Oral Skincare (Collagen Powder) and in Guardian Category winner for Oral Beauty Supplement during 2012. 


I have tried a few Collagen brands like Fancl, DHC collagen pills, but this is the first time i tried having them in powder form. At first, i am really afraid that there might be a strong scent, as quite a few of my friends said that theres a strong odour that cant be gotten rid even when they added a strong scented drink with it like fruit juice.

Anyway, i would share my experience with Meiji Collagen from here. So, this is the product in detail.


Low-weight molecules which make it so fine and soluble


It just starts with one spoon for beauty and brighter skin to be revealed. 5000mg of Collagen is sufficient per day!

1.Amino Collagen is made from extremely pure and highly absorbable fish collagen peptide.
That's why there's 5000 mg which equals to one spoonful.


2. It contains Arginine (amino acid) which is a type of amino acid that is essential for maintaining healthy skin. 
3. Vitamin C which is a essential vitamin that supports collagen. 

4. Glucosamine, a raw material for hyaluronic acid, which helps maintain the skin's moisture.
5. I find that it dissolves so quickly into any drinks that i add in. I usually try it with my favourite   fruit juice. For instance, Sunkist Orange Juice or Fruit Tree Mixed Vegetable Juice.

6. I am amazed that it does not affect the taste of drink, as it is a improved formula with a less odour formula. So fret not that it will taste horrid, it does not.

7. I find that skin is brighter, after a few weeks of continous consumption.

All in all, i find that by incorporating into my daily meal, it makes my daily intake of collagen that easy! In additon, i find that with periods like i am busy mugging for exams, acne seems to be curb at the bay, not so much that i cannnot handle! I am really loving it. 

Furthermore, i found that they have a improved formula the one in gold bottle! If  im given a chance to be sponspored by Meiji, i would definitely love love love to. And, it would be like a dream come true, just like how the celebrities get sponsored to try new products. Oh gosh.... Let's dream on! So, what next on my getting list, would definitely be the Premium Collagen Version, as there is additional ingredient like hyaluronic acid, which is an agent which is so popular for hydrating the skin! 

Anyway, i cant wait to try the Premium version after this finishes! :) Any readers out there, who tried on this product and love to share with me how it works on you? Feel free to share with me your thoughts as I would really love to hear from you guys!

Much Love,
JasmineQ
http://loveuponjasmine.blogspot.com/

Collagen: An implausible supplement for joint pain

I’m one of those odd people that enjoys distance running. I end up spending a lot of time in the company of other runners. And when we’re not running, we’re usually griping about our running injuries. As the cohort that I run with ages, the injuries are getting more prevalent. Besides the acute conditions, the chronic problems are starting to appear. Our osteoarthritis years are here.
As the available pharmacist, I get a lot of questions about joint pain. What’s reassuring, I tell them, is that they shouldn’t blame running. Osteoarthritis is common — the most frequent cause of joint pain. For some, it starts in our twenties, and by our seventies, osteoarthritis isvirtually certain. Regardless of your level of exercise, the passage of time means the classic osteoarthritis symptoms — joint pain and morning stiffness, that worsens over time.
Osteoarthritis progresses gradually. Blame biomechanics and biochemistry. It starts with a breakdown of the cartilage matrix. Stage 2 progresses to erosion of the cartilage and a release of collagen fragments. Stage 3 is a chronic inflammatory response. The goals of treatment are to reduce inflammation and pain, and stop progressive disease. There’s no drug therapy that’s been show to actually improve joint function. Reduce pain, or slow inflammation, yes. Analgesics, like Tylenol, and anti-inflammatories are mainstays. But repair damage? Sorry: you lose it, it’s gone. Chondrocytes don’t seem to be able to repair the overall matrix — which is made mainly of collagen.
Osteoarthritis degeneration
I don’t advise people with joint pain and morning stiffness to stop running. (It’s futile to suggest this to a runner, anyway.) The idea you can “wear out” your joints is is a popular image, but it’s inaccurate. In most cases exercise can continue — exercise doesn’t seem to accelerate the rate of osteoarthritis development. When the pain is persistent, I’ll suggest a physician evaluation, and describe some non-drug and non-prescription approaches to symptom management that might be appropriate.
I’m prepared now, for the inevitable question that follows: “But what about supplements? What do you think of X?” Glucosamine is a common inquiry (discussed at length here) as is chondroitin (which it is often co-packaged with). As with most supplements, their popularity is not related to good clinical evidence. Rather it seems to be secondary to perceptions of efficacy, driven by lots of anecdotes and general awareness. But the message that it’s ineffective may be getting out — I’m getting fewer inquiries about it these days. The market has shifted, and there are new products on the shelves for those with sore joints.
The latest supplement trend for joint pain may be collagen. Collagen supplements have been around for years, and their traditional popularity has been its purported effects on skin and nails. There are regional trends, with collagen-rich foods and even restaurants gaining popularity in Japan. (Anyone want a meal of pig’s feet?) The enthusiasm for collagen is now being more actively tapped for the arthritis market – perhaps it’s a way to drive demand among all ages.
Genacol, a collagen supplement, is currently being actively marketed here in Toronto, and seemingly distributed worldwide. This particular brand caught my attention not just because I see the giant image of Indy care driver and spokesperson Alex Tagliani) everywhere, but because of an explicit efficacy claim made in the advertisements and on the website: “Scientifically proven to reduce joint pain.” There’s no other supplement with convincing evidence for any type joint pain. So I went looking for the proof.
Why collagen, and what does it have to do with our joints? Collagen is the major component of connective tissue in the body — it’s about a quarter of our body mass, and is found in skin, muscle, tendons, etc. Hence the pig’s feet. All animals are mainly collagen: it’s the most abundant protein in the animal kingdom. Your leather coat? Think of it as a collagen coat. In fact, that’s where your Genacol is coming from: the collagen source for this particular supplement is European bovine skin collagen.
If we don’t have enough collagen, we’re in big trouble. There’s several different types in the body, each with their own role. Remember that M. Night Shyamalan movie Unbreakable with Bruce Willis and Samuel L. Jackson? Jackson’s character had Lobstein syndrome (osteogenesis imperfecta), a congenital disease that results in the failure to produce type 1 collagen, which results in exceptionally brittle bones.
Or think of scurvy — now rare, but once the worst thing about extended sea voyages. Vitamin C is a necessary cofactor for collagen synthesis. Without it, multiple systems are affected, and biological disaster ensues, starting with your teeth falling out. History’s first clinical trial was performed by James Lind, a British Royal Navy physician, to compare a variety of scurvy cures, including the one that worked: fresh lemons.
Both scurvy and Lobstein’s are basically collagen shortage diseases. But, interestingly, guess what doesn’t work for either scurvy or Lobstein’s? Eating collagen. That’s because collagen is a protein: a triple-helix, long chain protein. It’s the product of an elaborate synthesis process that occurs throughout the body. When we consume collagen, usually in the form of food, the long chain proteins are broken down during digestion to their original amino acids. Only then can they be absorbed. Once absorbed, these amino acids are available as building blocks to support collagen synthesis throughout the body. So from a dietary perspective, your body doesn’t care (and can’t tell) if you ate a collagen supplement, cheese, quinoa, beef, or chick peas — they’re all sources of protein, and indistinguishable by the time they hit the bloodstream. The body doesn’t treat amino acids derived from collagen any differently than any other protein source. For this reason, the idea that collagen supplementation can be an effective treatment for joint pain, osteoarthritis, or any other condition, is highly implausible, if not impossible in principle.
But about that proof …
The company links to a press release with its scientific evidence for Genacol. Two clinical trials are described. A search of PubMed reveals neither have been published. That doesn’t prevent the efficacy claims:
With Genacol, a “statistically significant” beneficial effect with relation to pain was observed in the subjects: the best result that can be obtained during a clinical trial. “These two new trials demonstrate without a doubt that millions of people suffer less with Genacol, proving the impeccable quality of the products under this brand,” says Guy Michaud, President of Groupe Genacol.
Not quite. Setting aside the grandiose claims, statistical significance isn’t enough — we wantclinical significance. A tiny change in pain may be enough to be statistically significant — but is it relevant in the real world? We only have the abstracts, so the information is incomplete. However, as a general rule, if study authors don’t mention effect size in the abstract, it’s probably because they are not worth mentioning.
The first trial, A 6-month randomised, double-blind, placebo controlled study to assess the clinical benefit of a food supplement made of a proprietary collagen hydrolysate in subjects with joint pain at the lower or upper limbs or at the lumbar spine randomized 200 patients to 1200mg of collagen daily, or placebo. The results don’t sound promising:
At 6 months, the proportion of clinical responders to the treatment, according to VAS scores, was significantly higher in the collagen hydrolysate (CH) group 51.6%, compared to the placebo group 36.5% (p<0.05) , .[sic] However, even if there was no significant difference in the number of clinical responders at 3 months (44.1% vs 39.6%, p=0.53), there was still a higher proportion of responder in the group using collagen hydrolysate demonstrating a certain evolution. Using other pain and function assessment tools (i.e. questionnaires Lequesne, DASH or EIFEL) no significant effect of collagen hydrolysate was observed compared to placebo.
The second trial is also lacking in information. A randomized controlled trial on the efficacy of oral collagen treatment on the medial knee joint space and functional outcome among veterans memorial medical center patients diagnosed with osteoarthritis of the knee: open label and single blind (the blinding is not described) this trial randomized 150 patients, with 113 completing the trial. Right away, that many patient dropouts is a massive red flag, as patients that drop out usually are not responding to treatment. Patients were randomized to collagen, 1200mg per day, or the anti-inflammatory aclofenac (which I’ve never heard of) 100mg daily for five days, then as required. Both groups could use ketoprofen gel as desired. The results?
Patients in Group A significantly scored lower in the average WOMAC score from baseline to the sixth month follow up. On the other hand, patients in Group B had no significant change in their average WOMAC score after six months. There was no significant difference in the medial knee joint space measured at baseline and after six months in both groups.
There’s no additional data, so there’s no way to determine if the groups were properly matched, or if the effect observed was both real and clinically meaningful. Given the trial was single-blind, the risk of bias is large. Perhaps not surprisingly, when objective measurements (joint spaces) were taken, there were no differences between the groups.
It could be that collagen supplements provide a meaningful clinical benefit to arthritis and joint pain, but there’s certainly no persuasive evidence to suggest that’s the case. Based on what collagen is, how it’s absorbed, and how we know collagen is actually synthesized in the body, it’s highly implausible that 1200mg of additional protein consumed daily will have any meaningful therapeutic effects. Genacol, like other collagen supplements, appears to be little more than an expensive protein supplement. If you want to supplement with collagen, my suggestion is to skip the supplements, and go for a well-marbled steak. Enjoy it, but don’t expect the steak, or any collagen supplement, to relieve your joint pain.
Posted by  on November 10, 2011